Insider’s Look at San Diego Restaurant Week
It’s Restaurant Week at the KITCHEN! We’ve been pretty excited about it and here’s why…
Restaurant Week draws attention to San Diego’s fashionable culinary scene which has become a prominent part of our city’s identity, celebrated by locals and tourists alike. We love inviting new diners to come try our fare, as well as give our regulars a sweet deal. And this time around we have some new menu items to show-off. So, if you’ve been looking for an excuse to savor your lunch hour and escape the office, here’s a closer look at what’s on the menu:
Restaurant Week is actually a misnomer as it’s a two week event; January 19 to 24 & January 26 to 31! Giving you all the more opportunity to indulge your inner foodie.
For reservations call (858) 793-6460 or reserve online with OpenTable.
Please share your experience with us: