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March 29, 2013
Best New Breakfast in San Diego!
KITCHEN 1540’s Executive Chef Scott Thomas Dolbee debuts his modern breakfast menu on Easter Sunday, March 31.
“Breakfast is the first meal of the day and spring is all about rebirth, so we thought it a perfect time to share the new menu with our guests,” says Dolbee. “Guests will delight in a menu that is fun, trendy and very progressive like the other menus we’ve recently introduced at the hotel.”
March 12, 2013
San Diego Easter Brunch by the Sea
What is the perfect way to celebrate Easter? By the sea of course...
L'Auberge Del Mar offers the perfect chic retreat for you and your loved ones on Easter. Come on out and join us for brunch at Waterfall Terrace from 10:00am - 2:30pm, Sunday March 31st. Enjoy stunning ocean views and a variety of traditional stations that include: