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New Proposal and Winter Wedding Packages Make For Wedded Bliss

Couples ready to take the next step in their relationships this fall will find L’Auberge Del Mar’s new “L’Proposal Package” and “L’Winter Wedding Package” perfectly designed for starting a new life together. From the very beginning (proposal) to the new beginning (wedding), L’Auberge Del Mar oversees all the details, so that couples can relax and enjoy their special occasions.  

“Fall is typically a very busy proposal season,” says Allison Patt, director of romance at L’Auberge Del Mar. “The person proposing is often extremely nervous, so our proposal package helps take some of the stress away by overseeing the little details. As for following it up with a winter wedding, contrary to popular opinion, a wedding can come together beautifully in just a few months. Our winter wedding package helps couples get started on the road to wedded bliss with ease and style, plus they can take advantage of lower winter rates.” 

L’Proposal Package
For those thinking about a fall engagement, the L’Proposal Package has everything except the ring! Priced at $4,199 (including taxes and fees), this two-night package includes:

  • Premier accommodations
  • Valet parking
  • Champagne picnic lunch for two
  • Skywritten proposal message
  • Photography package - one-hour of professional photography and a disc of all the hi-resolution images

L’Winter Wedding Package
Those who can’t wait to tie the knot, can follow up a fall proposal with a magical winter wedding by the sea. The hotel’s new L'Winter Wedding Package is offered for $135 per person and includes:

  • Choice of 3 butler-passed hors d'oeuvres
  • Customized 2-course plated dinner service
  • Two glasses of wine for your guests with dinner
  • A toast of either champagne or sparkling cider for guests
  • Warm & Cozy Hot Cocoa Bar with all the fixings
  • Complimentary cake cutting
  • Winter white linens
  • Elegant white chiavari chairs
  • Villeroy & Boch charger plates
  • Discounted seasonal ceremony rental fees
  • Discounted wedding planner services

About Allison Patt, Wedding Manager, L’Auberge Del Mar
Allison Patt is L’Auberge Del Mar’s dedicated wedding planner. Her role is unique in the San Diego market since she functions as a full-scale wedding planner, rather than a catering manager who oversees the banquet portion of the event as typically offered by other hotels. Alison and her team coordinate the banquet arrangements and are intimately involved in every aspect of the details including research, securing pricing and attending meetings - flowers, photography, outside vendors, contract negotiations, and all the other little details that a wedding planner would handle.

"We oversee all the details and do all the legwork, so that the couple can focus on the fun part of getting married," says Patt. “The bride and groom share their “vision,” then we bring the expertise to make it happen so that on “the” day, the wedding “looks” like them."

About L’Auberge Del Mar
Located in the heart of Southern California’s most picturesque coastal village of Del Mar, L'Auberge Del Mar overlooks the Pacific Ocean and offers a resort experience reminiscent of a private, coastal estate. Managed by Destination Hotels & Resorts, this historic seaside hotel offers 120 guest rooms and suites, refreshing dining options, a cheerful and cozy spa, a private path to the beach and peaceful pool area. The award-winning, signature restaurant, KITCHEN 1540, blends energy and intrigue with a fresh, lively atmosphere. The restaurant’s extensive offerings meld the classic and the unexpected, making KITCHEN 1540 something one simply has to try when dining in Del Mar. For more information, please visit or

Media Contacts:
Lori Kennedy or Shae Geary
JLK Communications

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