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SAVOR A SWEET THANKSGIVING GETAWAY AT L’AUBERGE DEL MAR

Spice It Up With Dinner And A Seasonal Spa Treatment

Del Mar, Calif.- Gather with family and friends at L’Auberge Del Mar for a sumptuous Thanksgiving Dinner and a delightful coastal getaway. The hotel’s Thanksgiving offerings include all the fixings for a spectacular Thanksgiving by the sea including cozy guest rooms, delicious dining and an indulgent seasonal spa ritual.

SWEET. SAVOR. SPICE. Getaway

With the Sweet. Savor. Spice. Getaway Package, guests can delve into KITCHEN 1540’s delicious Thanksgiving dishes including carved turkey, sweet potato custard, scallops and roasted beets, then sleep away their food coma in one of the hotel’s plush guest rooms. 

The Sweet. Savor. Spice. Thanksgiving Package is available for Thursday, November 28, 2013 and includes a dining credit of $175 for Thanksgiving dinner only. Reservations can be made at www.laubergedelmar.com or by calling call 800-245-9757. Use promo code: Gobble.

SPA HAMMAN RITUAL
The recovery continues at the spa where guests can indulge in the Hamman Ritual. Offered at a special price over Thanksgiving week, the treatment is filled with scents of the season and designed to draw deep impurities from the body. The bright zest of lemon peel meets the rich bitterness of coffee in a toning and nourishing exfoliation, while a vivid charge of fresh fall citruses instantly lift the senses and stimulate the mind. Warm spices are layered on the skin in a rhassoul clay wrap infused with clove and bourbon rose, followed by a heated cardamom deep tissue massage and application of fig-scented Shea butter. For reservations or more information, call 858-793-6493 or visit www.laubergedelmar.com.

MODERN American Thanksgiving at KITCHEN 1540

L’Auberge Del Mar’s celebrated KITCHEN 1540 will feature an elegant, three-course Thanksgiving dinner menu presented in its signature innovative, Modern-American style. The pre-fixe menu is offered from noon to 8 p.m. on Thursday, November 28. Reservations are required and can be made by calling 858-793-6460.

KITCHEN 1540’s Thanksgiving menu offers guests a choice of starter, entrée and dessert including:

Starters

Beef Tartare with Parmesan Cheese Cracker, Pepper Carpaccio, Mustard, Egg, Capers and Pickled Ramps

Roasted Beets with Fromage Blanc, Sausalito Watercress and Yuzu Candied Hazelnut

Chino Farms Squash Gnocchi with Lamb Neck Ragu, House Ricotta and Pickled Onion

Scallops with Lemon, Celery, Succotash and Potato

Entrees

Turkey with Cornbread Stuffing, Mashed Potato, Candied Yams and Cranberries

Duck Breast with Farro Fried Rice, 62 Fried Egg, White Peach Kalbi, Snap Peas, and Sesame Gailan

Black Cod with Roasted Clams, Black Mussel Billi Bi, King Crab, Yukon Potato, Fennel and Arugula

Beef Tenderloin with Asparagus, Pomme Dauphine, Truffle Sauce and Black Garlic

Desserts

1540 Cinnamon Bun with Bay Leaf Ice Cream, Cheesecake Puree and Roasted Apple

Sweet Potato Custard with Miso Caramel and Graham Cracker Crust

About L’Auberge Del Mar

Located in the heart of the coastal Southern California village Del Mar, L'Auberge Del Mar overlooks the Pacific Ocean offering a resort experience reminiscent of a private seaside estate. This intimate hotel, presents 121 guest rooms and suites, refreshing dining options, a full service beach house-style 5,000-square-foot spa, a private path for easy beach access, tennis courts, a 24-hour fitness center and a peaceful pool area with leisure and whirl pools. An array of dining and drink selections includes the award-winning KITCHEN 1540, Coastline for waterfront al fresco dining, the lively poolside Bleu Bar for libations and nibbles and The Living Room Bar, a hub for socializing and people watching, serving handcrafted cocktails and tasty appetizers. For more information, please visit www.LAubergeDelMar.com.

 

 

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The options are many and the food is always fresh. Whether you dine in our award-winning signature restaurant KITCHEN 1540, take in the fresh ocean breezes on Coastline, kick back poolside at Bleu Bar, or stay cozied up in your guest room, Executive Chef Nathan Lingle and his culinary team will deliver a fresh and authentic experience showcasing local produce and sustainable seafood.

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Spa L'Auberge is the perfect combination of relaxation and renewal with a focus on the healing powers of the ocean. Named in Condé Nast Traveler's "Top 25 Spas in the US", our ocean inspired Southern California spa resort near San Diego welcomes you to a variety of personalized treatments and luxurious services provided by highly trained professionals and guaranteed to make you feel pampered from head to toe.

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